#242Rank 242 of 254 foods with reported data, per 100 g; highest amount first.
0.0 mg
USDA composition per 100 g for this preparation. Missing values and results below quantification limits remain unavailable for arithmetic; see USDA for the original limits. These data do not establish a food-specific health benefit.
Reported amino acids
Amounts follow the selected portion. Missing values are not reported, never assumed to be zero.
Tryptophan: 0.2 g#47Rank 47 of 203 foods with reported data, per 100 g; highest amount first.Threonine: 0.8 g#48Rank 48 of 204 foods with reported data, per 100 g; highest amount first.Isoleucine: 0.8 g#46Rank 46 of 206 foods with reported data, per 100 g; highest amount first.Leucine: 1.4 g#51Rank 51 of 206 foods with reported data, per 100 g; highest amount first.Lysine: 0.9 g#60Rank 60 of 211 foods with reported data, per 100 g; highest amount first.Methionine: 0.2 g#66Rank 66 of 208 foods with reported data, per 100 g; highest amount first.Cystine: 0.1 g#98Rank 98 of 184 foods with reported data, per 100 g; highest amount first.Phenylalanine: 0.8 g#52Rank 52 of 205 foods with reported data, per 100 g; highest amount first.Tyrosine: 0.7 g#50Rank 50 of 200 foods with reported data, per 100 g; highest amount first.Valine: 0.9 g#56Rank 56 of 204 foods with reported data, per 100 g; highest amount first.Arginine: 1.4 g#47Rank 47 of 203 foods with reported data, per 100 g; highest amount first.Histidine: 0.4 g#56Rank 56 of 204 foods with reported data, per 100 g; highest amount first.Alanine: 0.8 g#55Rank 55 of 198 foods with reported data, per 100 g; highest amount first.Aspartic acid: 2.0 g#44Rank 44 of 199 foods with reported data, per 100 g; highest amount first.Glutamic acid: 3.3 g#50Rank 50 of 199 foods with reported data, per 100 g; highest amount first.Glycine: 0.7 g#54Rank 54 of 199 foods with reported data, per 100 g; highest amount first.Proline: 1.1 g#33Rank 33 of 199 foods with reported data, per 100 g; highest amount first.Serine: 1.0 g#31Rank 31 of 199 foods with reported data, per 100 g; highest amount first.
298 foods · per 100 g
Where does this food rank?
Position 1 has the highest amount. All published foods with data for the same nutrient form are compared using compatible units. Rankings refresh when catalog changes are published; a high position does not mean a food is healthier.
초.jpg · 사랑
Licensing
Public domainPublic domainfalsefalse
I, the copyright holder of this work, release this work into the public domain. This applies worldwide.In some countries this may not be legally possible; if so:I grant anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law. · Public domain. Cropped to a square, resized and converted to WebP.
Reference photograph; not the sample analyzed by USDA.
