Food detail / Source: USDA
Olive oil
Category: Oil, herb, spice or ingredient
Preparation: Olive oil for salad or cooking; grade not specified.
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Olive oil from Oneglia.jpg · Lemone · CC BY-SA 4.0. Cropped to a square, resized and converted to WebP.
Reference photograph; not the sample analyzed by USDA.
Portion
Adjust the amount
884.0 kcal
0.0 g
0.0 g
100.0 g
0.0 g
0.0 g
1.0 mg
0.6 mg
0.0 mg
0.0 mg
1.0 mg
2.0 mg
0.0 mg
0.0 mg
0.0 mg
0.0 mg
0.0 mg
0.0 µg
0.3 mg
0.0 µg
0.0 µg
14.3 mg
0.0 IU
0.0 µg
60.2 µg
0.0 mg
USDA composition per 100 g for this preparation. Missing values and results below quantification limits remain unavailable for arithmetic; see USDA for the original limits. These data do not establish a food-specific health benefit.
Reported amino acids
Tryptophan: 0.0 gThreonine: 0.0 gIsoleucine: 0.0 gLeucine: 0.0 gLysine: 0.0 gMethionine: 0.0 gCystine: 0.0 gPhenylalanine: 0.0 gTyrosine: 0.0 gValine: 0.0 gArginine: 0.0 gHistidine: 0.0 gAlanine: 0.0 gAspartic acid: 0.0 gGlutamic acid: 0.0 gGlycine: 0.0 gProline: 0.0 gSerine: 0.0 g