Food detail / Source: USDA

Lemon — reference photograph

Lemon

Category: Fruit

Preparation: Raw lemon without peel.

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Lemon.jpg · André Karwath aka Aka · CC BY-SA 2.5. Cropped to a square, resized and converted to WebP.

Reference photograph; not the sample analyzed by USDA.

Portion

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Calories

29.0 kcal

Protein

1.1 g

Carbohydrates

9.3 g

Fat

0.3 g

Fiber

2.8 g

Water

89.0 g

Calcium

26.0 mg

Iron

0.6 mg

Magnesium

8.0 mg

Phosphorus

16.0 mg

Potassium

138.0 mg

Sodium

2.0 mg

Vitamin C

53.0 mg

Thiamin

0.0 mg

Riboflavin

0.0 mg

Niacin

0.1 mg

Vitamin B6

0.1 mg

Folate

11.0 µg

Choline

5.1 mg

Vitamin B12

0.0 µg

Vitamin A

1.0 µg

Vitamin E

0.1 mg

Vitamin D (IU)

0.0 IU

Vitamin D (D2 + D3, µg)

0.0 µg

Vitamin K (phylloquinone)

0.0 µg

Cholesterol

0.0 mg

USDA composition per 100 g for this preparation. Missing values and results below quantification limits remain unavailable for arithmetic; see USDA for the original limits. These data do not establish a food-specific health benefit.

Photograph credits