Starch
Conceptual illustration
Starch is a carbohydrate fraction; a single molecular diagram cannot represent the whole fraction.
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Structures show the labeled form, which may not cover every form of a nutrient. Totals use conceptual illustrations. Identity descriptions are not health recommendations.
218 nutrients found · Page 15 / 19
Conceptual illustration
Starch is a carbohydrate fraction; a single molecular diagram cannot represent the whole fraction.
Sources ↗Depicted form: stigmasterol
Chemical reference: stigmasterol (C29H48O). USDA reports Stigmasterol separately.
Sources ↗Depicted form: sucrose
Chemical reference: sucrose (C12H22O11). USDA reports Sucrose separately.
Sources ↗Conceptual illustration
USDA reporting category: Sugars, Total. The category is not represented by a single verified structure.
Sources ↗Conceptual illustration
Fatty-acid notation 14:1 specifies 14 carbons and 1 double bonds. Listed forms remain separate.
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Fatty-acid notation 16:1 specifies 16 carbons and 1 double bonds. Listed forms remain separate.
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Fatty-acid notation 18:1 specifies 18 carbons and 1 double bonds. Listed forms remain separate.
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Fatty-acid notation 18:2 specifies 18 carbons and 2 double bonds. Listed forms remain separate.
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Fatty-acid notation 18:2 specifies 18 carbons and 2 double bonds. Listed forms remain separate.
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Fatty-acid notation 18:3 specifies 18 carbons and 3 double bonds. Listed forms remain separate.
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Fatty-acid notation 20:1 specifies 20 carbons and 1 double bonds. Listed forms remain separate.
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Fatty-acid notation 22:1 specifies 22 carbons and 1 double bonds. Listed forms remain separate.
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